FROM BIHAR, WITH PRIDE.

Makhana Guide

Grades, recipes and storage tips — straight from the people who grade and pack makhana in Bihar.

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Makhana sizes: understand suta grades

Why a 7 Suta pop costs more than a regular mix, how grading works, and which grade suits snacking, cooking, pooja or gifting.

Read the grade guide

Recipes & reads

13 Oct 2026Makhana in Indian Kitchens: Snack, Vrat, Kheer and PrasadTea-time snack, vrat food, kheer, prasad, curries and gifting — the many ways makhana is used at home.Read
13 Oct 2026How Makhana Is Made: From Bihar’s Ponds to Your BowlFrom the pond bed to a graded, sealed pack — the six steps every phool makhana goes through, and how to choose…Read
13 Oct 2026Makhana Nutrition Facts: What 100 g Gives YouProtein, fibre, fat, sugar and sodium in 100 g of phool makhana — straight from the lab values on our pack.Read

Rooted in Bihar. Crafted with care.

Authentic foods, thoughtfully sourced and proudly brought to your table.